Matured meats from around the world, with a menu focused on origin and ageing
Quality begins with selection: origin, cut and ageing time are the pillars of the K.O.B. by Olivier menu. From Portuguese Acém Redondo, to the legendary Japanese Wagyu Sirloin — considered one of the finest in the world — and including Picanha, Entrecôte, Tomahawk, T-bone and Ribeye, each dish is a statement of intent for true meat lovers.
Tender, juicy and full of flavour, the matured meat at K.O.B. by Olivier is served with signature sauces: Mango Chutney, Béarnaise, and the classic Olivier Sauce with Mushrooms.
On the side, highlights include French Fries, Smashed Potatoes or Mashed Potatoes with Black Truffle, Sautéed Rice with Mushrooms, Grilled Asparagus or Linguini with Truffle Sauce.
To finish: Apple Crumble and Petit Gâteau with Vanilla Ice Cream — signature recipes from our chefpreneur, concluding the experience with the same level of excellence with which it begins.

The cuts that define K.O.B. by Olivier in Lisbon
PortugalAngus Top Round 300gr |
€30 |
SpainGalician Ox Entrecôte (Finca del José) 400gr |
€60 |
ArgentinaRibeye Angus Grain-Finished (World’s Best Steak Challenge) 350gr |
€60 |
JapanWagyu Sirloin A5 BMS10 Kagoshima 150gr |
€132 |
At K.O.B. by Olivier Lisbon, matured meat elevates the experience. A contemporary restaurant for those seeking the best in the capital, in a cosmopolitan space where every detail matters — from the cut to the technique.
Explore our menus
At K.O.B. by Olivier, the selection of meats is a journey through the world’s finest origins — from national cuts to Tomahawk, from Japanese Wagyu to Australian Picanha, and much more. The wine list has been carefully curated to create perfect pairings with each cut, elevating every part of the experience — which also includes fish options for those who prefer to explore other flavours.
Executive
Lunch Menu
For those who want to enjoy a great lunch in Lisbon without compromising on quality
From Monday to Friday (excluding public holidays), K.O.B. by Olivier Lisbon offers an executive lunch menu at a fixed price: all the quality and flavour of K.O.B. by Olivier for €22. A lunch menu designed for those who appreciate perfectly matured meat, in a relaxed midday atmosphere.

